Dark Chocolate Chip Peanut Butter
Let me guess!
You’re the one for whom we were waiting. And you’re that one Starbucks lover who can’t survive a single day without having a meal from Starbucks. You’ve to know that Starbucks is offering a wide range of snacks and sweets. You must know about snack meal of the Starbucks which you can used as brunch or lunch.
Dark Chocolate Chip Peanut Butter
$5.45
320 Cal
What is it exactly? Variations, Pairing Options and Price.
It is popular snack and delicious meal provided by Starbucks which combines the richness of dark chocolate, creamy texture of peanut butter with the crunch of peanut butter chips. You must try it. We hope that you’ll love it.
Variations or Customize Options:
- Milk chocolate chip peanut butter
- White Chocolate Nut bars
- Caramel Pecan Bars
Pairing Options:
- Caramel Macchiato or Latte
- Some Fresh Fruits
- Some type of iced tea
Price:
It is priced at just $5.45. It is to be noted that prices are varied with respect to different locations.
- Dark Chocolate
- Peanut Butter
- Sugar
- Peanuts
- Salt
- Natural flavors
Sr. | Ingredients | Amount |
---|---|---|
1 | Calories | 320 |
2 | Total Fat | 20 g |
3 | Cholesterol | 10mg |
4 | Sodium | 105mg |
5 | Total Carbohydrates | 24 g |
6 | Protein | 15 g |
Final Analysis
Now we concluded that the Starbucks not only serves beverages, lunch, breakfast but also snacks and sweets which can be used as brunch or lunch meals. You must try it. For a better experience, visit your nearest Starbucks restaurant. After that, share your experience with us. If you liked our content, leave a feedback. It’ll do much for us on Starbucks menu with prices
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Nail Jim
Nail Jim is a talented writer having an experience of over 20 years. He has provided contributions to various platforms including McSweeney’s Internet Tendency and the Big ten Network. His writing interests in giving a bridge to the gap between culinary past and present, the hospitality industry, and spirits. Presently, he is dedicating himself to discovering the culinary heritage of Western Michigan, highlighting traditional regional cuisine such as Wet Burrito and Olive Burger. Beforehand, John handled literary webzine ‘Girls with insurance,’ where he wrote the series ‘Lunches,’ tracing his everyday meals in Chicago’s loop. He also provided contributions to